11:30 AM - 9:45 PM
Closed every day from
2:45 PM to 5:00 PM
Lunch served until 2:45pm
Dinner served after 5pm.
Order online for restaurant pick-up; please click here for Orderahead or EAT24.
Special of the Month| February, 2017
Marinated Boneless Chicken baked in tandoor oven then sautéed with cumin seeds, garlic, ginger, onion and, then cooked with yogurt and mint.
Lamb Shank Curry:
Slow cooked bone-in Lamb shank cooked with Indian spices based on tomato and onion gravy.
"Berkeley's Best: Taste of the Himalayas"